Easy Homemade Turkey Patties!

Ground Turkey, Garlic Powder, Onion Powder, Smoked Paprika, Salt, Pepper, Rosemary, Thyme. That's all you need for these healthy homemade, easy & delicious turkey patties.. or burgers..I don't know what factors make the difference...

FIRST...throw your ground turkey into a bowl, and add your desired seasonings. I used what is seen below (salt + pepper not photographed), but you can use whatever you want! I also did not measure with tools - I measure with my eyes and heart. To be safe, I'd say you can measure by the teaspoon if you need an exact measurement! I anticipate I used about 2 tsp of each seasoning.

After your meat is seasoned up, get in there with your hands to make sure it all gets combined evenly! After combined, form your patty shapes, about 1/2 inch thick. 1 package of ground meat makes about 4 average sized patties!

SECOND...heat up a large pan on med-high heat and throw your patties on the skillet when it's hot! I flipped mine after 5-6 minutes, and kept them on for about 7 more minutes - or whenever the internal temp reaches 165 degrees!

AND..that's it..see!?! EASY!!! I made these to have meal prepped for lunches. I also made these at the same time as I was making Roasted Veggies for my dinner. If you're making these to eat right away and want to pair it with some roasted veg, follow my recipe here and throw your patties on with 12 minutes left on the veggies, flip at 7 minutes left, and it will time out perfectly!

THANKS FOR TUNING IN!